I spent the weekend in New York, with the perfect balance of amazing food, cocktails, and lazing about. Here are some highlights:
Finally–my quest for flat black boots is over!
All the Williamsburg breakfast joints have funky art.
Dinner at Morimoto
: started out with the beef carpaccio–SPECTACULAR.
I will dream about this tempura shrimp for the rest of my life.
Yellowtail in a 300 degree stone bowl–HOT.
Chef Morimoto caught me a sea bass! And it was delicious. So so delicious.
And this fellow was sleeping right on those books.
milkshake. This was shortly before I “housed it.” (The waiter’s words. Not embarrassing at all).
The Bar at 4R
Late night pizza is always better when T. Hanks is in the house.
Sunday brunch on the outdoor patio!
Reading in the park.
A warm Brooklyn afternoon in the park in November. Delicious.